American Culinary Federation
2009 ACF Events Series Banner  
 
Careers

ACE Training

Become an Approved Certification Evaluator (ACE)

Attend an ACE Training seminar to fulfill ACE requirements. It is a two-day event that covers the practical-exam evaluation process and includes an exam apprenticeship.

Two Days of Training

Day one: ACE candidates receive eight hours of classroom training detailing the evaluation process and requirements.

Day two: ACE candidates apprentice actual practical exams.

Register Today

There is no fee to attend the ACE Training seminar.

If you are interested in attending an upcoming ACE Training seminar, complete the ACE Training Registration Form and return to the ACF national office. For more information, please contact the certification manager at (800) 624-9458, ext. 106.

Practical Exam Opportunity for Certification Candidates

The ACF certification practical exam is offered on the second day of the seminar. Certification candidates are also invited, but not required, to attend day one of the program to gain a better understanding of the certification practical exam.

Upcoming ACE Training Seminars

August 28-29, 2008
Johnson & Wales University, North Miami, Fla.
Coordinator: Colin Roche, CEC, CCE - croche@jwu.edu
(305) 892-7576

September 17-18, 2008
Colorado Chefs Association, Denver
Coordinator: Joan Brewster - jbrewster@acfcoloradochefs.org
(303) 264-3005

October 2-3, 2008
Institute of Technology, Roseville, Calif.
Coordinator: Don Dickinson, CEC, CCA, AAC - ddickinson@it-email.com
(916) 797-6337

Train_the_Trainer

Can't find what you're looking for? Email us.
180 Center Place Way, St. Augustine, FL 32095 | (904) 824-4468 | (800) 624-9458 | Fax: (904) 825-4758
© 2008 American Culinary Federation, All Rights Reserved