Advertise
Reach Potential Customers
Gain access to thousands of culinary professional by advertising with
ACF. As the largest professional chefs association in North America, the
American Culinary Federation is the gateway to key decisions makers and
consumers in the culinary industry.
Opportunities
ACF offers advertising through both print and electronic venues
creating flexibility and measurability.
- The National Culinary Review
- ACF’s flagship publication
- Reach: 22,000
- Reader Profile: Culinary professionals from country clubs,
restaurants, schools, hotels and other industry segments
- Frequency: Monthly—January through December
- Sizzle
- ACF’s magazine for culinary students
- Reach: 380 culinary and hospitality programs nationwide with
approximately 53,000 students enrolled
- Reader Profile: Culinary educators and students
- Frequency: Quarterly—Spring, Summer, Fall, Winter
- Web site
- The Culinary Insider
- ACF’s e-Newsletter
- Reach: 17,500
- Reader Profile: Culinary Professionals and students, industry
partners
- Frequency: bi-weekly
Contact ACF
To put our publications to work for you, call us today at (800)
624-9458, ext. 128, or email ads@acfchefs.net.