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President’s e-News - March 2, 2011Dear Chef: The 2011 ACF Southeast Regional Conference, hosted by ACF Greater Atlanta Chapter Inc., was a success, bringing together more than 450 chefs, cooks and foodservice professionals to Atlanta, one of the shining culinary cities of the South. Attendees “Experienced the Power of Connection” at the many seminars and demos that featured the latest trends and techniques, meal events, networking functions, a trade show and intense competitions. The Northeast, Central and Western regional conferences will deliver the same array of opportunities for attendees to advance their professional development and enhance their culinary skills. Make a good investment in your future and plan to participate in your regional conference and national convention, as we prepare to offer you the best networking opportunities and educational programming at a tremendous value. Take advantage of the early registration discounts and save even more. Watch the video to find out what your fellow ACF members had to say about the 2011 ACF Southeast Conference, and see for yourself what the “Power of Connection” can do for you. Monday Headlines Sunday Headlines Saturday Headlines American Lamb Board Ecolab MenuMax Vitamix Icebreaker Reception
2011 ACF Northeast Regional ConferenceOnline Registration Closes March 7 ACF Central Regional ConferenceDiscount Registration Rates Expire March 4 2011 Western Regional ConferenceDiscount Registration Rates Expire March 18 2011 ACF National ConventionJuly 22–26, Trade Show July 24–25 - Gaylord Texan,
Dallas Sincerely, |
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