2008 AAC Spouses Brunch

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Alizé at the Top of the Palms Casino
Resort
Monday, July 14, 2008
11 a.m. to 2 p.m.
$20 per person
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Menu
Bouquet of Field Greens and Herbs with
Jumbo Shrimp and Creamy Tarragon Dressing
Sautéed Salmon with King Crab Leg and Béarnaise Sauce
Fingerling Potatoes and Jumbo Asparagus
or
Sautéed Chicken Breast
Yukon Potato and Parmesan Cheese Gnocchi, Smoked Bacon and King Crab
Sausage
Sautéed Spinach and Roasted Chicken Jus
Andre's Lemon Tart with Seasonal Berries
Sara Lee® Coffee and Tea
Red and White Wine
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Transportation will be provided. Attendees will receive a $20 coupon
for special AAC merchandise from the ACF store.