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Membership

Join CO013 - ACF Colorado Chefs Association Today CO013 - ACF Colorado Chefs Association

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

Meeting Information

The ACF Colorado Chefs Association meets on the 2nd Monday of each month. For more information go to www.acfcoloradochefs.org. Click on the 2nd Monday of each month for details.

Contact Us

ACF Colorado Chefs Association
Joan Brewster o
ACF Colorado/Johnson &Wales-Denver
7150 Montview Boulevard
Denver CO 80220
Phone: 303-256-9005
Fax: 303-256-9007
jbrewster@jwu.edu
www.acfcoloradochefs.org



Chapter News and Information

Our November meeting will be held in conjuction with the Itlaco Foods Show in Vail on November 15-16. Special room rates are available at the Vail Cascade Resort. Contact the ACFCCA office or www.acfcoloradochefs.org for more info.

Chapter Officers


President
Wayne Smith, CCE, CEC

Work ph: (970) 255-2600
Home ph: (970) 243-9856
fax: (970) 255-2650
email: wasmith@mesastate.edu

Chairman of the Board
Joseph J Piazza, CEC

Work ph: (303) 350-5256
Home ph: (585)749-3338
fax: (303) 350-5207
email: joeyp70@hotmail.com

Vice President
Christopher V. DeJohn, CEC, AAC

fax: 720-258-3587
email: christopherdejohn@comcast.net

Secretary
Janet L Etchart, CC

Work ph: (303)853-7797
Home ph: (303) 455-1330
fax: (303)853-7798
email: jletchart@adams14.org

Treasurer
Michael DeGiovanni, CEC

Work ph: (303) 233-4343
Home ph: (303) 421-5451
email: spodee@msn.com

Membership Chair
Aran B. Essig, CEC, CCA

Work ph: (970) 351-1938
Home ph: (970) 593-9740
email: aran.essig@unco.edu

Apprenticeship Chair
Kevin C. Clarke, J.D., CCE

Work ph: (970) 496-4153
Home ph: (970) 468-9220
fax: (970) 468-5018
email: kevinclarke@msn.com

Culinary Show Chair
Jonathan A St. Peter, CEC

Work ph: (970) 255-2632
Home ph: (970) 243-2165
fax: (970) 255-2626
email: jstpeter@coloradomesa.edu


Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.




New Member Application


Member Types & Pricing:
$220.00Allied Member
$470.00Associate Member
$200.00Culinarian
$225.00Enthusiast
$70.00Junior Culinarian - Age 16-18, High School Student
$310.00Professional
$90.00Student Culinarian

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